Latest News
Kitchen Chat and more…
I am not a big meat eater so I needed to find other protein sources and I have experimented with vegan a bit too. So I know this may be scary and completely crazy to a lot of people but I learned to LOVE tofu!
Today my favorite way of making tofu is a twist on a classic dish we all know as chicken parmesan. Well, I make in half the time with half as many calories, tofu parmesan. You have to try it!
I am very pleased to be able announce the launch of my new website to begin the new year. 😊